Menus | Seafood, Sushi & Cocktails at Blue Pearl

The Menus

Seafood and oysters, sushi and raw bar, cocktails and wine, brunch through late night. Menus by Chef Peter Botros.

Reserve a Table Order Online ↗

Saturday & Sunday

Brunch

Afternoons on the water: brunch plates, raw bar, bottomless cocktails and a barista list.

Open the printed menu ↗

Brunch

  • French Toast 21

    Thick Cut Brioche, Pecan Granola, Strawberry Compote, Mandarin Coulis

  • Taro Waffle 22

    Belgian Waffle, Taro Creme Anglaise, Brown Butter Toasted Coconut, Taro Chantilly, Dark Chocolate Pearls

  • Caviar Omelette 36

    Chive French Omelette, Crème Fraîche, Butter Toasted Brioche, Blue Potato, Kaluga Caviar

  • Steak & Eggs 34

    3 Eggs Any Style, Filet Mignon Tips, Chili-Garlic Blue Potato, Black Garlic Aioli

  • Crab Cake Benedict 38

    Butter Toasted Croissant, Poached Eggs, Blue Potato, Wasabi Lime Hollandaise

  • “BLT” Grilled Cheese 33

    Bacon, Lobster & Tomato, Emmental Cheese, Lobster Bisque Sauce

  • Shrimp & Avocado Toast 25

    Blackened Shrimp, Avocado Mousse, Szechuan Chili Oil, Micro Cilantro

  • Lobster & Waffles 39

    Butter Poached Maine Lobster Tail, Belgian Waffle, Chili-Yuzu Aioli, Shaved Scallion

  • Potato & Eggs 14

    3 Eggs Any Style, Blue Potato Home Fries

  • General Tso’s Shrimp 29

    Crispy Shrimp, Bell Pepper, Scallion, Chili, Sticky Rice, General Tso’s Sauce

  • Spicy Chicken Sliders 21

    Steamed Bao Buns, Crispy Fried Chicken, Green Chili & Lemongrass Aioli, Cucumber & Cilantro Salad, Fries

  • Open Faced B.E.C. 24

    Butter Toasted Brioche, Sweet and Spicy Bacon, Fried Eggs, Parmigiano-Reggiano, Truffle Aioli

  • Sweet & Spicy Carbonara 27

    Housemade Rigatoni, Caramelized Onion, Sweet & Spicy Pork Belly, Poached Egg & Pecorino

  • Fresh Baked Croissants 9

    Mini Croissants, Berry & Citrus Jam, Chili-Chocolate Butter

Sides

  • 3 Eggs any style 10

  • Sweet & Spicy Bacon 11

  • Maple Sausage 10

  • Butter Toasted Brioche 7

  • Truffle Togarashi Fries 15

  • Short Stack Pancakes 9

  • Blue Potato Home Fries 10

Bloody Marys

15

  • Bloody Maria

    Blue Pearl Bloody Mary Mix, Smoky Mezcal, Lime, Chili Pepper Rim

  • Wasabi Cucumber Bloody Mary

    Blue Pearl Bloody Mary Mix, Cucumber Vodka, Wasabi, Fresh Squeezed Lime

  • Black Olive Bloody Mary

    Blue Pearl Bloody Mary Mix, Rosemary Infused Vodka, Blue Cheese Stuffed Black Olives

Add Colossal Shrimp 8 · Add Blue Point Oyster 4

Bubbly Cocktails

15

  • Tangerine Mimosa

    Tangerine, Mandarin, Champagne

  • Spicy Peach Bellini

    Peach Vodka, Chipotle-Peach Purée, Sparkling Rosé

  • Pineapple Paloma Spritz

    Pink Pineapple Purée, Ruby Red Grapefruit, Aperol, Sparkling Rosé

90 Minute Bottomless Brunch Cocktails

Includes Bloody Mary, Mimosa, Sangria & House Wine 28

Adult Iced Lattes

15

  • Spiked Taro Tea Latte

    Vanilla Vodka, Taro Tea, Milk, Whipped Cream

  • Spiked Green Tea Latte

    Chilled Matcha Latte, Honey Jack Daniels, Whipped Cream

  • Spiked Sesame Coconut Latte

    Coconut Vodka, DBL Espresso, Whipped Cream, Black Sesame

Craft Cocktails

16

  • Grass Is Greener

    Cucumber Infused Vodka, Green Chili, Lemongrass, Matcha

  • Rice & Beans

    Horchata Rice Milk, Kahlua, Vanilla Vodka, DBL Espresso, Cinnamon Torched Espresso

  • Sake Sangria

    Apricot & Blackberry Brandy, Plum Wine, Peach Schnapps, Lychee

Mocktails

10

  • Spicy Thai

    Chili Infused Coconut, Cardamom, Tamarind, Iced Thai Tea

  • Princess Jasmine

    Arabian Jasmine, White Peach Nectar, Raspberry & Soda

  • Strawberry-Pineapple Limeade

    Pink Pineapple & Strawberry Purée, Squeezed Lime, Pink Peppercorn

Add Bourbon, Vodka, Gin, Tequila or Rum +6

Coffee & Tea

  • Fresh Brewed Coffee 4

  • Assorted Teas 4

  • Espresso / DBL Espresso 5 / 7

  • Cappuccino / Latte 8

French Press for 2

  • Jamaican Blue Mountain 21

  • Sumatra 16

Barista Specialties

  • Matcha Latte 9

  • Sesame Mocha Macchiato 10

  • Coconut-Caramel Cappuccino 10

  • Taro Tea Latte 9

Wednesday – Sunday

Dinner

Oysters and raw bar, sushi, small plates, pasta and entrées, plus the Kaluga Caviar Carousel.

Open the printed menu ↗

Sushi Rolls

  • Tuna 21

    Tuna Tartare, Szechuan Chili Aioli, Avocado, Crispy Quinoa

  • Rainbow 26

    Yellowtail, Tuna, Salmon, Cucumber, Avocado, Lemongrass & Thai Chili Aioli, Ginger Teriyaki

  • Shrimp & Lobster 31

    Shrimp Tempura, Avocado, Maine Lobster, Cucumber-Yuzu Aioli

  • Yellowtail 22

    Pineapple, Jalapeño, Kimchi Aioli

  • Salmon & Avocado 21

    Ora King Salmon, Avocado, Saffron-Mustard Aioli, Crispy Shallots

Sashimi & Nigiri

2 per order

  • Yellowtail 16

  • King Salmon 15

  • Tuna 15

Crispy Rice

4 per order

  • Pineapple-Teriyaki Shrimp 25

  • Caviar 59

  • Spicy Tuna 22

  • Spicy Salmon 22

  • Spicy Yellowtail 23

  • Spicy Crab 33

  • Spicy Sampler, 2 pc ea. 46

Kaluga Caviar Carousel

1oz Kaluga Hybrid, served with Petite Toast, Buckwheat Blinis, Hard Boiled Egg, Pickled Shallot, Chive Creme Fraiche 129

Raw Bar & Crudo

Saffron Mustard Aioli, Vietnamese Cucumber Vinaigrette, Pink Peppercorn Mignonette, Citrus & Horseradish Marmalade

  • Blue Point Oysters 23 (6 pc)

  • Kumamoto Oysters 28 (6 pc)

  • Shrimp Cocktail 24 (3 pc)

  • Little Neck Clams 16 (6 pc)

  • Yellowtail Crudo 24

    Tangerine Aguachile, Pickled Cherries, Crushed Pistachio

  • Scallop & Shrimp Ceviche 28

    Kaffir Lime, Coconut Milk, Thai Basil, Hot Pepper Oil

  • Truffle Tuna Tacos 27

    Crispy Blue Corn Tortilla, Bluefin Tuna, Avocado, Truffle & Togarashi Aioli

Seafood Tower

  • Petite, 2–3 people 79

    Blue Point & Kumamoto Oysters, Little Neck Clams, Shrimp, Ceviche

  • Grand, 4–6 people 144

Tartare Treasure Box for Two

  • Treasure Box 44

    Tuna Tartare, Salmon Tartare, Avocado Mousse, Rice Crisps

Lobster Rolls

27 · 2 per order · Maine Lobster Tail, Claw and Shrimp

  • Warm — Lobster Bisque +4

    Lobster Bisque, Sherry, Chive

  • Chilled — New England

    Shallot, Celery, Lemon-Tarragon Aioli

Salads

  • Miso Caesar 21

    Romaine, Crispy Wonton, Parmigiano, Lemon-Miso Caesar Dressing

  • Ginger Salad 19

    Baby Greens, Cucumber, Carrot, Radicchio, Ginger-Carrot Dressing

  • Strawberry Citrus Salad 22

    Baby Greens, Strawberry, Mandarin, Pistachio, Goat Cheese, Tangerine Vinaigrette

Small Plates & Appetizers

  • Crispy Spicy Shrimp 26

    Creamy Chili-Yuzu Aioli, Shaved Scallion

  • Charred Octopus 27

    Smoked Black Bean Hummus, Roasted Grapes, Garlic Oil

  • Fried Calamari 25

    Cherry Peppers, Piquillo Pepper Romesco

  • Thai Baked Clams 24

    Bell Pepper, Scallion, Spicy Thai Basil Butter, Crispy Rice Pearls

  • Crab Cake 31

    Ritz-Pretzel Crumbs, Black Sesame Aioli, Green Apple Slaw, Wasabi Honey

  • Hot Stone Wagyu 29 per oz

    A5 Miyazaki Strip Loin · 4 oz minimum, 4 oz increments

  • Wagyu & Shiitake Gyoza 33

    Truffle & Black Garlic Soy, Crispy Shiitake

  • Lobster Dumplings 34

    Ginger, Lemongrass, Cilantro, Crispy Garlic Chili Oil

  • Burrata & Pearls 39

    Osetra Caviar, Butter Toasted Brioche, Chive Oil

  • Blue Pearl Baby Buns 12

    Warm Brioche Buns, Sesame Seeds, Spicy Tomato Miso Butter

  • Lamb Chops 29

    Togarashi, Pistachio Ajo Verde, Pickled Cherries

  • Scallops 31

    Sunchoke Purée, Pink Peppercorn, Crispy Garlic, Szechuan Chili Oil

  • Manila Clams 26

    Ginger, Lemongrass, Thai Basil, Chili Soy Butter Broth

  • Fried Cauliflower 18

    Bell Pepper, Truffle Miso Caramel, Bonito Flakes

  • Shishito Peppers 16

    Blistered Shishito Peppers, Maple & Gochujang Honey, Crispy Quinoa

  • Pork Belly Bao Buns 22

    Sweet & Spicy Glaze, Pickled Shallot, Cucumber, Cilantro, Chili-Yuzu Aioli

  • Chili Garlic Edamame 15

    Szechuan Chili Oil, Crispy Garlic

Satays

3 Skewers, Aromatic Marinade, Spicy Cashew Béchamel

  • Chicken 19

  • Beef 24

  • Pork Belly 22

Pasta

  • Truffle Corn Gnocchi 32

    Truffle Creamed Corn, Pecorino, Roasted Cherry Tomatoes

  • Crab Cavatelli 48

    Ricotta Cavatelli, Aged Sherry, Blue Crab Bisque

  • Spicy Shrimp Rigatoni 46

    Argentinean Red Shrimp, Housemade Rigatoni, Fermented Korean Chili Paste, Plum Tomato, Sake Cream

  • Lobster Ajillo 52

    Housemade Pappardelle, 6 oz Maine Lobster Tail, Spicy Garlic Butter Broth, Black Garlic Aioli

Entrées

  • Halibut 49

    Jamaican Jerk Spice, Bell Pepper, Onion, Coconut Forbidden Rice, Coconut Lime Cream

  • Chilean Sea Bass 56

    Miso Soy Caramel, Ginger Forbidden Rice, Black Garlic Broccolini

  • Salmon 46

    Wasabi Whipped Potatoes, Salmon Skin Chicharrón, Yuzu Mustard Cream

  • Prime Filet Mignon 62

    Wasabi Whipped Potatoes, 3 Onion Marmalade, Bone Marrow Béarnaise

  • Cauliflower Steak 29

    Cauliflower Purée, Blue Potatoes, Coriander & Orange Emulsion

  • Prime Skirt Steak 49

    Garlic & Sweet Soy Marinade, Charred Pineapple Salsa, Chili-Garlic Blue Potatoes

  • Truffle Tso’s Chicken 34

    Crispy Chicken, Bell Pepper, Onions, Dried Chilis, Scallion, Sticky Rice, Truffle General Tso’s Sauce

  • Sake Miso Short Rib 46

    10 hr Braised Short Rib, Black Garlic Whipped Potato, Ginger-Miso Jus, Cipollini, Crispy Shallot

  • Twin Tails 62

    2 Maine Lobster Tails, Blue Potatoes, Charred Lime, Chili-Corn Butter

  • Seared Ahi Tuna 49

    Sesame Lime Bok Choy, Cherry-Pineapple Teriyaki

  • Seafood Bouillabaisse 68

    Maine Lobster Tail, Shrimp, Manila Clams, Roasted Garlic, Saffron & Red Miso Butter Broth

  • Dry Aged Ribeye for Two 145

    Rich & Fatty Prime Cut, 38 oz, Trio of Sauces: Black Garlic & Truffle Soy, Foie Gras Teriyaki, Bone Marrow Béarnaise

Sides

  • Wasabi Whipped Potatoes 15

  • Black Garlic Whipped Potatoes 15

  • Chili-Garlic Blue Potatoes 15

  • Ginger Forbidden Rice 15

  • Sesame Lime Bok Choy 16

  • Black Garlic Broccolini 16

  • Truffle Togarashi Fries 16

  • Truffle Creamed Corn 16

  • Sticky Rice 10

Consuming raw fish or undercooked meats may increase your risk of foodborne illness.

Bar

Cocktails & Wine

Martinis, cocktails and shots, then the full wine, sake and spirits list.

Open the full wine list ↗

Martinis

18

  • Mermaid Margarita

    El Tesoro, Grand Marnier, Midori, Kiwi-Yuzu Purée, Luster Dust

  • Black Magic

    DBL Espresso, El Tesoro Reposado, Black Sesame, Coconut Cream

  • Flowers in France

    Lavender Infused Vanilla Vodka, Chambord, Pineapple

  • Mother of Pearl

    Vanilla Infused Vodka, Lychee, Sake, Lemon, Luster Dust

  • Jaded Gin

    Roku Gin, Wasabi, Matcha, Yuzu, Green Grapes

  • Blackberry Flutterby

    Hendricks Gin, Butterfly Pea Syrup, Blackberry, Basil, Lemon

Cocktails

17

  • Sake Sangria

    Apricot & Blackberry Brandy, Plum Wine, Peach Schnapps, Lychee

  • Bang Bang Margarita

    El Tesoro Reposado, Cointreau, Japanese Chili, Yuzu, Lime

  • Emerald Elixir

    Hendricks Gin, Matcha, Cucumber, Basil, Fresh Squeezed Lemon

  • Smoky Blue Sky

    Charred Dos Hombres Mezcal, Coconut, Pineapple, Curacao

  • Pink Pineapple G & T

    Roku Gin, Pink Grapefruit, Pink Pineapple, Pink Peppercorn, Tonic

  • Dragon Fruit Sour

    Toki Japanese Whisky, Dragon Fruit Purée, Fresh Squeezed Lemon

  • Pink Pearl Spritz

    Roku Gin, St. Germain, Italicus Bergamot, Earl Grey Tea, Grapefruit, Champagne

Double Shots

11

  • Diabla

    El Tesoro Blanco, Thai Chili, Agave, Lime

  • Ginger Ninja

    Toki Japanese Whisky, Cherry, Lemon, Ginger-Honey

  • Strawberry Knockout

    Moonshine, Strawberry, Wild Flower

  • Yuzu Drop

    Haku Vodka, Yuzu, Lemon Syrup

Berries & Bubbly

16

  • Strawberry Lychee

    Strawberry Lychee Purée, Vanilla Vodka, Sparkling Rosé

  • Raspberry Limoncello

    Chambord, Limoncello, Sparkling Rosé

  • Blackberry Elderflower

    Blackberry, St. Germain, Champagne

  • Blueberry Bellini

    Blueberry Vodka, Peach Nectar, Champagne

Old Fashioneds & Negronis

18

  • Mr. Pink

    Coconut Oil Washed Gin, Aperol, Italicus Bergamot, Barrel Aged Vermouth

  • Open Sesame

    Maker’s Mark Bourbon, Sesame Oil, Almond Orgeat, Luxardo Cherry, Black Walnut Bitters

  • Tokyo Tea

    Toki Whisky, Earl Grey Syrup, Grapefruit Bitters, Burnt Orange

  • Pins & Needles

    Roku Gin, Campari, Black Cherry, Sparkling Sake, Cherry Bitters

  • Five Spice

    Bulleit Bourbon, Five Spice Orange Syrup, Luxardo Cherry, Cinnamon Bitters

  • Fuji Fog

    Dos Hombres Mezcal, Fuji Apple, Ginger Syrup, Tobacco Bitters, Applewood Smoke

Mocktails

11

  • Make Me Blush Mojito Add Rum +6

    Watermelon, Yuzu, Fresh Squeezed Lime, Muddled Mint, Agave, Sparkling Water

  • Heat Wave Add Tequila +6

    Chili, Lime, Agave, Ginger & Mango

  • Roses in Bloom Add Vodka +6

    Pineapple, Acai, Rose Water, Fresh Squeezed Lemon

By the Glass &Mdash; Champagne & Sparkling

  • Prosecco, Luca Paretti, Italy 14

  • Cava Brut Rosé, Segura Viudas, Spain 14

  • Crémant de Bourgogne Brut, Patriarche, France 16

  • Brut Champagne, Roederer Estate, California 25

  • Lambrusco (Red), Otello Ceci, Italy 15

By the Glass &Mdash; Wines

  • Pinot Grigio, Torresella, Italy 13

  • Riesling, Dr. Konstantin Frank, NY 14

  • Moscato d’Asti, Michele Chiarlo, Italy 14

  • Sauvignon Blanc, Brancott Flight Song, NZ 13

  • Chardonnay, Juggernaut, California 15

  • Rosé, Mouton Cadet, France 14

  • Rosé, Whispering Angel, France 20

  • Pinot Noir, Hahn, California 14

  • Malbec, Norton, Argentina 15

  • Super Tuscan, Centine, Italy 15

  • Cabernet, Smith & Hook, California 16

Sake

Glass (120 ml) / Carafe (300 ml)

  • Tokubetsu Honjozo, Akashi-Tai 12 / 31

  • Junmai Ginjo Shuwa Sparkling, Akashi-Tai 14 / 38

  • Junmai, Seikyo 12 / 31

  • Junmai Ginjo, Yuki No Bosha 14 / 38

  • Ban Ryu (Hot), Eiko Fuji – / 20

  • Ban Ryu (Cold), Eiko Fuji 8 / 20

  • Nigori, Sho Chiku Bai 12 / 31

Beer

7

  • Michelob Ultra

  • Blue Moon

  • Killsboro Island Vibes IPA

  • Stella Artois

  • Sapporo

  • Heineken

  • Asahi

  • Corona

By the Bottle

Sparkling & Champagne

  • Prosecco, Luca Paretti, Italy 52

  • Lambrusco (Red), Otelo Ceci, Italy 52

  • Cava Brut Rosé, Segura Viudas, Spain 54

  • Crémant de Bourgogne Brut, Patriarche Père & Fils, France 59

  • Champagne Brut, Roederer Estate, California 79

  • Champagne Brut Cuvée, Piper Heidsieck, France 96

  • Champagne Brut Rosé Réserve, Moet & Chandon, France 129

  • Champagne Brut, Veuve Clicquot, France 184

  • Champagne Brut Belle Epoque, Perrier-Jouët, France 585

  • Champagne Brut Grande Cuvée, Champagne Krug, France 598

  • Champagne Brut Ace of Spades, Armand de Brignac, France 659

  • Champagne Brut La Francaise, Taittinger, France (3 liter) 750

  • Champagne Brut, Veuve Clicquot, France (3 liter) 1100

Sake Bottles

  • Tokubetsu Honjozo, Akashi-Tai (720 ml) 63

  • Junmai Ginjo Shuwa Sparkling, Akashi-Tai (300 ml) 48

  • Junmai, Seikyo (720 ml) 55

  • Junmai Ginjo, Yuki No Bosha (720 ml) 81

  • Ban Ryu, Eiko Fuji (720 ml) 39

  • Nigori, Sho Chiku Bai (750 ml) 42

  • Daiginjo, Joto (720 ml) 89

  • Junmai Daiginjo Genshu, Akashi-Tai (720 ml) 105

White & Rosé

  • Chardonnay, Juggernaut, California 59

  • Chardonnay, Rombauer Vineyards, California 92

  • Chardonnay, Cakebread, Napa Valley, California 98

  • Pinot Grigio, Torresella, Italy 49

  • Pinot Grigio, Livio Felluga, Italy 78

  • Moscato d’Asti, Michele Chiarlo, Italy 58

  • Rosé, Mouton Cadet, France 54

  • Rosé, Whispering Angel, France 66

  • Riesling, Dr. Konstantin Frank, Finger Lakes 55

  • Vermentino, Tenuta Sassoregale, Italy 56

  • Albariño, Taboexa, Spain 59

  • Gavi, Pio Cesare, Italy 59

  • Sancerre, Jacques Dumont, France 78

  • Sauvignon Blanc, Brancott Flight Song, NZ 52

  • Sauvignon Blanc, Jayson, California 82

  • White Burgundy, Château De La Crée, France 89

Red

  • Red Blend, Castello Banfi, Italy 52

  • Red Blend, 8 yrs in the Dessert, California 109

  • Pinot Noir, Hahn, California 52

  • Pinot Noir, Roco Winery, Willamette Valley 65

  • Pinot Noir, Domaine Serene, Willamette Valley 132

  • Cabernet Sauvignon, Smith & Hook, California 58

  • Cabernet Sauvignon, Beaulieu Vineyard, California 85

  • Cabernet Sauvignon, Sequoia Grove, California 119

  • Cabernet Sauvignon, Cakebread Cellars, California 189

  • Cabernet Sauvignon, Caymus Vineyards, California 239

  • Chianti Classico Riserva, Tenuta di Nozzole, Italy 64

  • Malbec Reserva, Norton, Argentina 58

  • Malbec, Achaval Ferrer, Argentina 77

  • Etna Rosso, Tornatore, Italy 61

  • Tempranillo, Bela, Spain 65

  • Merlot, Decoy, California 68

  • Barolo, Franco Amaroso, Italy 107

  • Brunello Di Montalcino, Castello Banfi, Italy 148

  • Amarone, Masi, Italy 148

Spirits Selection

Tequila & Mezcal

  • Casamigos Blanco

  • Casamigos Reposado

  • Casamigos Añejo

  • Clase Azul Plata

  • Clase Azul Reposado

  • Clase Azul Durango Mezcal

  • El Tesoro Blanco

  • El Tesoro Reposado

  • Don Julio Blanco

  • Don Julio Reposado

  • Don Julio Añejo

  • Don Julio 1942 Extra Añejo

  • Espolòn Blanco

  • Don Fulano Resposado

  • Dobel Diamante Cristalino

  • Los Siete Misterios Mezcal

Scotch

  • Macallan 12

  • Macallan 18

  • Glenfiddich 12

  • Glenlivet 12

  • Oban 14

  • Balvenie 12 DoubleWood

  • Balvenie 14 Caribbean Cask

  • Balvenie 21 PortWood

  • Johnnie Walker Black

  • Johnnie Walker Blue

Japanese Whisky

  • Hatozaki Finest

  • Hatozaki Small Batch

  • Hatozaki Omakase Pure Malt

  • Yamazaki 12

  • Yamazaki 18

  • Fuji

  • Toki

  • Hibiki Harmony

  • Hibiki Harmony 100th Anniv.

  • Hibiki 21

  • Hakushu 12

  • Hakushu 18

  • Nikka Coffey Malt

  • Suntory AO

Whiskey, Bourbon & Rye

  • Jack Daniels

  • Maker’s Mark

  • Bulleit

  • Bulleit Rye

  • Buffalo Trace

  • Michters

  • Basil Hayden

  • Woodford Reserve

  • Blanton’s

  • Jameson

  • Angel’s Envy

  • Eagle Rare

Vodka, Gin & Rum

  • Tito’s

  • Ketel One

  • Grey Goose

  • Haku

  • Beluga

  • Bacardi

  • Malibu

  • Tanqueray

  • Hendrick’s

  • Bombay Sapphire

  • Roku

  • 135 East

  • Captain Morgan

  • Diplomatico

Cognac & Cordials

  • Remy Martin

  • Hennessey

  • Remy XO

  • Frangelico

  • Liquor 43

  • Sambuca Romano

  • Amaretto Disaronno

  • Montenegro Amaro

  • Kahlúa

  • Marie Brizard

  • Bailey’s

  • Limoncello

  • Campari

  • Aperol

  • Chambord

  • Grand Marnier

Bar Only · Wednesday–Friday · 5pm–7pm

Social Hour

A shorter list at the bar for the start of the evening.

Open the printed menu ↗

Small Plates & Bites

  • Crispy Spicy Shrimp 17

    Creamy Chili-Yuzu Aioli, Shaved Scallion

  • Fried Calamari 16

    Fried Cherry Peppers, Piquillo Pepper Romesco

  • Chili Garlic Edamame 9

    Szechuan Chili Oil, Crispy Garlic, Yuzu Salt

  • Lamb Chops 18

    Togarashi, Pistachio Ajo Verde, Pickled Cherries

  • Shishito Peppers 9

    Blistered Shishito Peppers, Maple & Gochujang Honey, Crispy Quinoa

  • Miso Caesar 14

    Romaine Hearts, Crispy Wonton, Parmigiano-Reggiano, Lemon-Miso Caesar Dressing

  • New England Lobster Roll 9 pp

    Shallot, Celery, Lemon-Tarragon Aioli

Satays

1 Skewer each, Aromatic Marinade, Spicy Cashew Bechamel

  • Chicken 4

  • Beef 5

  • Pork Belly 4.5

Kaluga Caviar

Buttered Petite Toast, Buckwheat Blinis, Hard Boiled Egg, Pickled Shallot, Chive Creme Fraiche 99

Raw Bar

  • Blue Point Oysters 15 (6 pc)

  • Shrimp Cocktail 16 (3 pc)

  • Little Neck Clams 11 (6 pc)

  • Yellowtail Crudo 16

    Tangerine Aguachile, Pickled Cherries, Crushed Pistachio

Crispy Rice

4 per order

  • Spicy Tuna 14

  • Spicy Salmon 14

  • Spicy Yellowtail 15

  • Pineapple Teriyaki Shrimp 16

Sushi

  • Tuna Roll 13

    Tuna Tartare, Szechuan Chili Aioli, Avocado, Crispy Quinoa

  • Salmon & Avocado Roll 13

    Ora King Salmon, Avocado, Saffron-Mustard Aioli, Crispy Shallots

  • Yellowtail Roll 14

    Pineapple, Jalapeño, Kimchi Aioli

Martinis & Cocktails

  • Black Magic 11

    DBL Espresso, El Tesoro Reposado, Black Sesame, Coconut Cream

  • Flowers in France 11

    Lavender Infused Vanilla Vodka, Chambord, Pineapple

  • Mother of Pearl 11

    Vanilla Infused Vodka, Lychee, Sake, Lemon, Luster Dust

  • Sake Sangria 10

    Apricot & Blackberry Brandy, Plum Wine, Peach Schnapps, Lychee

  • Bang Bang Margarita 11

    El Tesoro Reposado, Cointreau, Japanese Chili, Yuzu, Lime

  • Pink Pineapple G&T 11

    Roku Gin, Pink Grapefruit, Pink Pineapple, Pink Peppercorn, Tonic

  • Dragon Fruit Sour 11

    Toki Japanese Whisky, Dragon Fruit Purée, Fresh Squeezed Lemon

  • Tokyo Tea Old Fashioned 12

    Toki Whisky, Earl Grey Syrup, Grapefruit Bitters, Burnt Orange

Beer

  • Michelob Ultra 5

  • Sapporo 5

  • Asahi 5

  • Corona 5

Sake

Glass (120 ml) / Carafe (300 ml)

  • Ban Ryu (Hot), Eiko Fuji – / 15

  • Ban Ryu (Cold), Eiko Fuji 6 / 15

Bubbly Cocktails

10

  • Strawberry Lychee

    Strawberry Lychee Purée, Vanilla Vodka, Sparkling Rosé

  • Raspberry Limoncello

    Chambord, Limoncello, Sparkling Rosé

  • Blackberry Elderflower

    Blackberry, St. Germain, Champagne

Wine & Sparkling

  • Pinot Grigio, Torresella 8

  • Riesling, Dr. Konstantine Frank 9

  • Sauvignon Blanc, Flight Song 8

  • Chardonnay, Juggernaut 10

  • Rosé, Mouton Cadet 9

  • Pinot Noir, Hahn 9

  • Malbec, Norton 10

  • Cabernet, Smith & Hook 10

  • Prosecco, Luca Paretti 9

  • Cava Brut Rosé, Segura Viudas 9

Mocktails

7

  • Make Me Blush Mojito

    Watermelon, Yuzu, Fresh Squeezed Lime, Muddled Mint, Agave, Sparkling Water

  • Heat Wave

    Chili Lime, Agave, Ginger & Mango

  • Roses in Bloom

    Pineapple, Acai, Rose Water, Fresh Squeezed Lemon

Groups of 12–25

Small Gatherings

Five family style menus for private tables, served in courses. Bar packages available upon request.

After Hours

Late Night Bar

The list that stays open once the dining room quiets down.

Open the printed menu ↗

Sushi Rolls

  • Tuna 21

    Tuna Tartare, Szechuan Chili Aioli, Avocado, Crispy Quinoa

  • Rainbow 26

    Yellowtail, Tuna, Salmon, Cucumber, Avocado, Lemongrass & Thai Chili Aioli, Ginger Teriyaki

  • Salmon 21

    Ora King Salmon, Scallion Cream Cheese, Cherry Tomato, Everything Spice, Crispy Onion

  • Yellowtail 22

    Pineapple, Jalapeño, Kimchi Aioli

  • Teriyaki Beef 28

    Torched Filet Mignon, Scallion, Mushroom Tartare, Ginger Teriyaki

  • Shrimp & Lobster 31

    Shrimp Tempura, Avocado, Maine Lobster, Cucumber-Yuzu Aioli

Crispy Rice

4 per order

  • Spicy Tuna 22

  • Spicy Salmon 22

  • Spicy Yellowtail 23

  • Spicy Crab 33

  • Spicy Sampler, 2 pc ea. 46

  • Ginger-Scallion Lobster 30

  • Pineapple Teriyaki Shrimp 25

  • Black Garlic Beef Tartare 28

  • Truffle Tomato & Avocado 20

  • Caviar 59

Sashimi & Nigiri

2 per order

  • King Salmon 15

  • Yellowtail 16

  • Tuna 15

  • Seared Filet Mignon 17

  • Snow Crab Merus 27

Raw Bar

Saffron Mustard Aioli, Vietnamese Cucumber Vinaigrette, Pink Peppercorn Mignonette, Citrus & Horseradish Marmalade

  • Blue Point Oysters 23 (6 pc)

  • Kumamoto Oysters 28 (6 pc)

  • East Coast Oysters MP

  • West Coast Oysters MP

  • Shrimp Cocktail 24 (3 pc)

  • Maine Lobster Tail 32

  • Snow Crab Merus 42

  • Little Neck Clams 16 (6 pc)

Seafood Tower

  • Petite, 2–3 people 79

    East & West Coast Oysters, Little Neck, Clams, Shrimp, Ceviche

  • Grand, 4–6 people 144

Salads

  • Miso Caesar 21

    Romaine Hearts, Crispy Wonton, Parmigiano-Reggiano, Lemon-Miso Caesar Dressing

  • Pearl Salad 22

    Baby Spinach, Fresh Mozzarella Pearls, Roasted Cherry Tomato, Crispy Shallots, Sesame Balsamic Vinaigrette

  • Ginger Salad 19

    Baby Greens, Cucumber, Carrot, Radicchio, Ginger-Carrot Dressing

  • Strawberry Citrus Salad 22

    Baby Greens, Strawberry, Mandarin, Pistachio, Goat Cheese, Tangerine Vinaigrette

Kaluga Caviar Carousel

All 1oz, served with Buttered Petite Toast, Buckwheat Blinis, Hard Boiled Egg, Pickled Shallot, Chive Creme Fraiche 129

Small Plates

  • Blue Pearl Baby Buns 12

    Warm Brioche Buns, Sesame Seeds, Spicy Tomato Miso Butter

  • Crispy Spicy Shrimp 26

    Creamy Chili-Yuzu Aioli, Shaved Scallion

  • Fried Cauliflower 18

    Bell Pepper, Truffle Miso Caramel, Bonito Flakes

  • Shishito Peppers 18

    Blistered Shishito Peppers, Maple & Gochujang Honey, Crispy Quinoa, Togarashi

  • Fried Calamari 25

    Fried Cherry Peppers, Piquillo Pepper Romesco

  • Chili Garlic Edamame 15

    Szechuan Chili Oil, Crispy Garlic, Yuzu Salt

  • Truffle Togarashi Fries 16

    White Truffle, Japanese Chili, Ginger Aioli

Dessert

  • Matcha Panna Cotta 16

    Oatmilk Matcha Panna Cotta, Pink Pineapple, Matcha Puffed Rice

  • Créme Brûlée Trio 17

    Earl Grey, White Peach, Cherry-Lime

  • Mango Mochi 15

    Mango Mochi Ice Cream, Fresh Strawberries, Strawberry Whipped Cream, Lychee Compote

  • Warm Chocolate Cake 17

    Soft Center, Coconut Gelato, Miso-Soy Caramel, Brown Butter Toasted Coconut

  • Cheesecake 16

    NY Cheesecake, Blueberry-Yuzu Jam, Fresh Blueberries

  • Taro Crepe Cake 16

    Taro Cream & Mille Crêpe Cake, Wild Flower Honey

  • Strawberry-Mandarin Almond Cake 16

    Strawberry Compote, Almond Butter Cake, Tahitian Vanilla Gelato, Mandarin Coulis

  • Pistachio Cannoli 16

    Crispy Wonton, Pistachio Mousse, Pistachio Granola

Diamonds & Pearls

Extravagant presentation, great for celebrations

Thai Tiramisu — Amaretto & Espresso Dipped Lady Fingers, Thai Tea & Mascarpone Mousse, Dark Chocolate Pearls 28

To Finish

Dessert

Pastry by Chef Luis Jimenez, including the taro crepe cake.

Open the printed menu ↗

Dessert

  • Matcha Panna Cotta 16

    Oat Milk Matcha Panna Cotta, Pink Pineapple, Matcha Puffed Rice

  • Créme Brûlée Trio 17

    Earl Grey, White Peach, Cherry-Lime

  • Mango Mochi 15

    Mango Mochi Ice Cream, Fresh Strawberries, Strawberry Whipped Cream, Lychee Compote

  • Warm Chocolate Cake 17

    Soft Center, Coconut Gelato, Miso Soy Caramel, Brown Butter Toasted Coconut

  • Cheesecake 16

    NY Cheesecake, Blueberry-Yuzu Jam, Fresh Blueberries

  • Taro Crepe Cake 16

    Taro Cream & Mille Crêpe Cake, Wild Flower Honey

  • Strawberry-Mandarin Almond Cake 16

    Strawberry Compote, Almond Butter Cake, Tahitian Vanilla Gelato, Mandarin Coulis

  • Pistachio Cannoli 16

    Crispy Wonton, Pistachio Mousse, Pistachio Granola

Coffee & Tea

  • Coffee 4

  • Assorted Teas 4

  • Espresso 5

  • Double Espresso 7

  • Cappuccino 8

  • Matcha Latte 9

  • Sesame Mocha Macchiato 10

  • Coconut-Caramel Cappuccino 10

French Press for 2

  • Jamaican Blue Mountain 21

  • Sumatra 15

Dessert Martinis

17

  • Coconut Tarotini

    Taro Milk Tea, Coconut Vodka, Gold Flake

  • Cotton Candy Martini

    Vanilla Vodka, Chambord, Strawberry-Lychee Purée

  • Five Spice Chocolate Martini

    Japanese Five Spice, Vanilla Vodka, Milk & Dark Chocolate

Diamonds & Pearls

Extravagant presentation, great for celebrations

Thai Tiramisu — Amaretto & Espresso Dipped Lady Fingers, Thai Tea & Mascarpone Mousse, Dark Chocolate Pearls 28

Taro crepe cake with strawberries on a dark plate

Seasonal

Holidays

Holiday menus run for a limited window and are swapped out as each date passes.

Blue Pearl Christmas Eve menu
Christmas Eve menu
Blue Pearl New Year’s menu
New Year’s menu

Holiday menus are supplied as artwork. Each one still needs an HTML text version beside it before publishing, the same as the menus above.